We went to a Margarita tasting night at our friendly neighbourhood fancy liquor store, and they served many different types of tequila and these margaritas. Sadly I didn't really get quantities, so experimentation is necessary to find a good balance.
Fancy Margarita
Contreau
Grand Marnier
Triple SEc
Lime
1 oz Good Anejo Tequila
Salt
Bellini Tequila
Premade bellini with Peach Schnapps
Mix with grapefruit tonic
Pomegranate Margarita
2 shots pomegranate liquier
2 shots tequila
1 shot vodka
simple sugar syrup
Simple Sugar Syrup
2 cups water
2 cups sugar, bring to boil
Slushy Margarita
strawbery, fresh mango
splash of lime
Blanco tequila
salt (breaks down flavours)
Coconut mint margarita
fresh mint or mint syrup
sugar (mushed)
tequila (/4 blanco, 3/4 1800 coconut tequila)
Sangrita
salt
lime
Cointreau
Remposado tequila
Walter's natural caesar mix (or clamato without the extra salt)
orange juice
Siracha sauce
Worcestershire sauce
Ingredients
Fancy Margarita
Contreau
Grand Marnier
Triple SEc
Lime
1 oz Good Anejo Tequila
Salt
Bellini Tequila
Premade bellini with Peach Schnapps
Mix with grapefruit tonic
Pomegranate Margarita
2 shots pomegranate liquier
2 shots tequila
1 shot vodka
simple sugar syrup
Simple Sugar Syrup
2 cups water
2 cups sugar, bring to boil
Slushy Margarita
strawbery, fresh mango
splash of lime
Blanco tequila
salt (breaks down flavours)
Coconut mint margarita
fresh mint or mint syrup
sugar (mushed)
tequila (/4 blanco, 3/4 1800 coconut tequila)
Sangrita
salt
lime
Cointreau
Remposado tequila
Walter's natural caesar mix (or clamato without the extra salt)
orange juice
Siracha sauce
Worcestershire sauce