Yields1 Serving
 1 Egg (beaten)
 ½ cup Butter
 ½ cup Flour
 1 ½ pinches Salt
 1 tsp Baking Powder
 1 cup Brown Sugar
 2 tbsp Cocoa Powder
 1 cup Walnuts (crushed)
 1 tbsp Vanilla
1

Cream butter and sugar, beat with egg.

2

Mix in flour, cocoa, salt and walnuts.

3

Bake at 350 degrees for 30 minutes.

Ingredients

 1 Egg (beaten)
 ½ cup Butter
 ½ cup Flour
 1 ½ pinches Salt
 1 tsp Baking Powder
 1 cup Brown Sugar
 2 tbsp Cocoa Powder
 1 cup Walnuts (crushed)
 1 tbsp Vanilla

Directions

1

Cream butter and sugar, beat with egg.

2

Mix in flour, cocoa, salt and walnuts.

3

Bake at 350 degrees for 30 minutes.

Notes

Grandma’s Fudge Cake