A family Christmas tradition
See also this old German recipeold German recipe for rum balls, starting with a home made sponge cake instead of the vanilla wafers.
1 Box vanilla wafers
1 cup Icing sugar
2 tbsp Cocoa
½ cup Corn syrup
1 cup Chopped pecans
¼ cup Dark rum
1
Grind vanilla wafers in a food processor to crumbs. Mix all ingredients and let stand 1 hour.
2
Roll into balls and then in sugar.
Categorydesserts & treats, family favorites
Ingredients
1 Box vanilla wafers
1 cup Icing sugar
2 tbsp Cocoa
½ cup Corn syrup
1 cup Chopped pecans
¼ cup Dark rum
Directions
1
Grind vanilla wafers in a food processor to crumbs. Mix all ingredients and let stand 1 hour.
2
Roll into balls and then in sugar.