Sweet & Sour Meatballs

Jan 11, 2020

These little guys are most delicious.

Yields6 Servings
Meatballs
 5 ½ lbs ground beef
 2 eggs
 2 tbsp oil
 ¾ cup dry bread crumbs
 2 oxo onion cubes (or onion soup mix)
 ½ cup boiling water
 ½ tsp salt and pepper
Sauce
 1 tin pineapple tidbits
 ½ cup brown sugar
 3 oxo beef cubes
 5 ½ cups boiling water
 ½ cup white vinegar
 ¼ cup ketchup
 2 green peppers, chopped
 2 carrots, sliced diagonally
Optional
 rice
1

Combine beef, eggs, bread crumbs, oxo onion dissolved in boiling water, salt and pepper. Shape into balls. Brown in oil.

2

Drain pineapple, reserving juice. Combine cornstarch, sugar and pineapple juice in saucepan. Add OXO beef cubes dissolved in boiling water, vinegar and ketchup. Cook, stirring constantly until thickened and bubbly.

3

Reduce heat, gently stir in meatballs, pineapple and remaining ingredients. Heat through. Serve with rice or as an appetizer.

Category,

Ingredients

Meatballs
 5 ½ lbs ground beef
 2 eggs
 2 tbsp oil
 ¾ cup dry bread crumbs
 2 oxo onion cubes (or onion soup mix)
 ½ cup boiling water
 ½ tsp salt and pepper
Sauce
 1 tin pineapple tidbits
 ½ cup brown sugar
 3 oxo beef cubes
 5 ½ cups boiling water
 ½ cup white vinegar
 ¼ cup ketchup
 2 green peppers, chopped
 2 carrots, sliced diagonally
Optional
 rice

Directions

1

Combine beef, eggs, bread crumbs, oxo onion dissolved in boiling water, salt and pepper. Shape into balls. Brown in oil.

2

Drain pineapple, reserving juice. Combine cornstarch, sugar and pineapple juice in saucepan. Add OXO beef cubes dissolved in boiling water, vinegar and ketchup. Cook, stirring constantly until thickened and bubbly.

3

Reduce heat, gently stir in meatballs, pineapple and remaining ingredients. Heat through. Serve with rice or as an appetizer.

Notes

Sweet & Sour Meatballs
IngredientsDirections