- Ingredients
2 eggs
4 tbsp sugar
4 tbsp vinegar
2 tbsp butter, melted
1/2 pt whipped cream
1 14 oz can fruit cocktail, drained
1 14 oz can crushed pineapple
2 cup miniature marshmallows
(this uses a shortcode which is kind of invisible in the divi view, don’t delete)
- Directions
Beat eggs, add sugar and vinegar and boil until thickened, stirring constantly.
Remove from heat. Add melted butter. When cooled, fold in whipped cream, fruit and marshmallows.
Refrigerate 24 hours before serving.
- Notes