This is a frozen dessert that Grandma used to make.
- Ingredients
1 cup flour
1/2 cup soft butter
1/4 cup brown sugar
1/2 cup chopped walnuts
2 egg whites
1 cup white sugar
1 pkg frozen strawberries (thawed)
2 tsp lemon juice
1/2 pint whipped cream
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- Directions
BOTTOM CRUST
Mix flour, butter, brown sugar and walnuts into a crumble. Spread in large cake pan and bake at 350º until golden brown. Cool.
TOPPING
Whip 2 egg whites and add white sugar. Add package of strawberries and lemon juice. Whip at high speed.
Beat 1/2 pint of whipping cream until stiff and add to egg & strawberry mixture. Scrape onto crumb mixture and freeze. Take out of freezer only minutes before serving.
- Notes