1 purple cabbage
1 white cabbage
1 purple onion
1 white onion
⅓ cup extra virgin olive oil
¼ cup soy sauce
3 tbsp garlic, minced
fresh cracked pepper
2 cups red pepper, chopped and roasted
bacon, crumbled
Blue Cheese Dressing
⅔ cup red wine vinegar
¼ cup sugar
⅓ cup extra virgin olive oil
2 tbsp dried crushed italian herb blend
1 cup blue cheese, crumbled
