Name: Authentic Greek Salad by Akis Petretzikis (watch the video)
Yield: 1 servings
Ingredients: red onion, sliced thin; cherry tomatoes, sliced in half (different colours); green pepper; cucumber; white wine vinegar; real extra virgin olive oil, the kind that goes solid in the fridge; fresh basil; fresh oregano; fresh; 15 Kalamata olives; 1 tbsp capers; real greek feta cheese

I found this wonderful video when I was trying to figure out the difference between mediterranean and greek salad. Please watch it so you can get in the mode of Greece. If you have some greek music that you can turn on and dance around whilst you're preparing, please do so as well. You will thank me when you try. Don't forget to take a slice of bread with you. https://www.youtube.com/watch?v=iFC7-urzfXw

Yields1 Serving

red onion, sliced thin

cherry tomatoes, sliced in half (different colours)

green pepper

cucumber

white wine vinegar

real extra virgin olive oil, the kind that goes solid in the fridge

fresh basil

fresh oregano

fresh

15 Kalamata olives

1 tbsp capers

real greek feta cheese

slice onions thin, then put them in a bowl with about a cup of water and a tablespoon of white wine vinegar.

wash the veggies and slice thin.

Add 10-15 kalamata olives
capers
"And the star of thees play" - 150 grams of real greek feta cheese, check the label to be sure.

1 tbsp white wine vinegar
2 tbsp legit olive oil (the kind that goes solid in the fridge)
fresh basil
fresh oregano
fresh tarragon
pinch of salt
fresh ground pepper

Categorysalad, Vegetables

Ingredients